What to cook?????
Thad had some allergy testing done recently because he just wasn't feeling right. We got the results today. He is highly allergic to dairy, garlic, and peanuts. Moderately allergic to almond, blueberry, filbert, sesame seed, spelt and wheat. ...and Mildly allergic to oyster, broccoli, carrot, cucumber, pepper, bell pepper, radish, squash, zucchini, kidney beans, lima beans, string beans, soy, oat, green peas, rye, grapefruit, orange, and sugar cane! With a list like that, what on earth do you cook for a family! So, to start with, we are completely cutting out the high allergy foods (dairy, garlic, and peanut) and we are limiting the moderate category and we are ignoring the mild category. Hopefully Thad will notice a difference soon and be feeling much better with these allergens out of his system. In other random news...Titus slept through the night again (2nd time) from 8 pm til 5:30 AM last night! And Raquelle has learned how to spit. So, I'm taking suggestions for din...